Indiana School and Community Nutrition Program Information
Toll Free (800) 537-1142
- About School and Community Nutrition
The Indiana Department of Education, Division of School and Community Nutrition Program is the administering agency for the U.S. Department of Agriculture’s Child Nutrition Programs. The Division is actively involved in improving the health and well being of Indiana’s citizens, especially children.
The Division works closely with food service professionals in a variety of settings, including public and private schools, day care organizations, and other nonprofit organizations that serve nutritious meals to eligible recipients.
Division employees distribute a variety of USDA developed educational and training resources. The Division also provides a variety of technical assistance and training opportunities for food service, education, and health care professionals with the aim of helping the state’s children choose healthy life styles for successful living. Collaborative relationships are maintained with many governmental agencies and other organizations with similar goals.
Provide monetary and food assistance to schools and institutions participating in USDA Child Nutrition Programs enabling them to efficiently and attractively provide nutritious meals. The Division offers eligible participating organizations education, training, and technical assistance to ensure compliance with USDA regulations, policies, and instructions.
To be a nutritionally aware community that fosters the development of healthy Indiana citizens.
Free And Reduced Price Data
Files for each year are in identical formats. Each report lists Free and Reduced-Price Data by School and Corporation for all Public and Non-public participants in the National School Lunch Program.
- School Year 2019-2020 Data
- School Year 2018-2019 Data
- School Year 2017-2018 Data
- School Year 2016-2017 Data
- School Year 2015-2016 Data
- School Year 2014-2015 Data
- School Year 2013-2014 Data
- School Year 2012-2013 Data
- School Year 2011-2012 Data
- School Year 2010-2011 Data
- School Year 2009-2010 Data
- School Year 2008-2009 Data
- School Year 2007-2008 Data
- Federal Regulations
- Staff Directory
Name Position Phone Julie Sutton School and Community Nutrition Director email@example.com (317) 232-0845 Allie Caito-Sipe Assistant Director firstname.lastname@example.org (317) 232-0849 Tina Herzog Assistant Director email@example.com (317) 232-0872 Heather Stinson Assistant Director firstname.lastname@example.org (317) 232-0869 Marcia Yurczyk Assistant Director email@example.com (317) 232-0852 Fern Bachner CACFP Nutrition Specialist firstname.lastname@example.org (317) 234-0867 Tyler Brewer Nutrition Support Specialist email@example.com (317) 234-4528 Kim Cobb Child and Adult Care Food Program Field Specialist firstname.lastname@example.org (317) 771-9195 Melissa Corum School Nutrition Field Specialist email@example.com (317) 771-9192 Rachael Craft Child and Adult Care Food Program Field Specialist firstname.lastname@example.org (317) 771-9189 Rebecca Dooley School Nutrition Field Specialist email@example.com (317) 619-1733 Michael Downey School Nutrition Programs Field Specialist (NW IN) firstname.lastname@example.org (317) 771-9193 Jacqueline Eory School Nutrition Specialist email@example.com (317) 232-0846 Margie Fisher School Nutrition Field Specialist firstname.lastname@example.org (317) 771-9191 Beth Flesher School Nutrition Field Specialist email@example.com (317) 771-9196 Claudia Garner School Nutrition Field Specialist firstname.lastname@example.org (317) 771-9194 Tasie Guenthner Child and Adult Care Food Program Field Specialist email@example.com (463) 231-6523 Cynthia Harris Child Nutrition Procurement Specialist firstname.lastname@example.org (317) 232-9143 Suzette Hartmann School Nutrition Specialist email@example.com (317) 232-0868 Ashley Heller School Nutrition Specialist firstname.lastname@example.org (317) 232-0544 Andrea Hollin Child Nutrition Resource Management Specialist email@example.com (317) 232-0410 Emily Klingler Child & Adult Care Food Program Field Specialist firstname.lastname@example.org (317) 954-7600 Teressa P Ledbetter Child & Adult Care Food Program Specialist email@example.com (317) 771-9188 Cheryl McNutt-Moore Food Distribution Specialist firstname.lastname@example.org (317) 234-2516 Joe Olivadoti Financial Specialist email@example.com (317) 234-4378 Gretchen Pentzer School Nutrition Field Specialist firstname.lastname@example.org (317) 232-0875 Jennifer Ress-Henry School Nutrition Field Specialist email@example.com (317) 771-9190 Rachel Reynolds Child & Adult Care Food Program Specialist firstname.lastname@example.org (317) 232-0851 Edward Roeger Data and Program Specialist email@example.com (317) 232-9175 Maggie Schabel Child Nutrition Program Specialist firstname.lastname@example.org (317) 232-2130 Tina Skinner School Nutrition Field Specialist email@example.com (317) 232-0858 Linda Smith Food Distribution Program Specialist firstname.lastname@example.org (317) 232-0859
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
- mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
- fax: (202) 690-7442; or
- email: email@example.com.
This institution is an equal opportunity provider.