Dairy Products Analyses (Microbiology)

Routine analysis of a microbiological, pasteurization and antibiotics analysis on dairy products

Dairy samples submitted for routine IMS/NON-IMS FDA approved microbiological, pasteurization and antibiotic analysis will only be accepted from the Indiana State Board of Animal Health Dairy Division and other government agencies.

Contact the Indiana Board of Animal Health (BOAH) for sample containers and instructions

Nathan Campbell
Laboratory Evaluation Officer
Indiana Board of Animal Health
Discovery Hall, Suite 100
1202 East 38th Street
Indianapolis, IN 46205
317.544.2400

Finished products are collected in their original containers. Examples: homogenized, 2%, and skim milk; cheese; cottage cheese; ice cream; yogurt; butter; and produce. Sterile plastic bottles which are sealed by the manufacturer with a plastic lock are used for raw milk samples.

Contact BOAH Dairy Division for further instruction on FDA approved sample collection procedures.

Sample collection, submission and documentation must follow NCIMS 2400 Series and Pasteurized Milk Ordinance requirements for sample collection must be followed for the samples to be accepted for analyses.

Contact BOAH Dairy Division for further instruction

Contact the Indiana State Board of Animal Health for instructions.

Indiana State Board of Animal Health
Dairy Division
Discovery Hall, Suite 100
1202 East 38th Street
Indianapolis, IN 46205
Phone: 317.544.2400
FAX: 317.542.1415
animalhealth@boah.in.gov