USDA Foods Distribution Program Toolkit
- IDOE Food Distribution Program Year At-A-Glance - this is a quick look at the Food Distribution Program Schedule in a School Year
- USDA Foods Distribution Program Handbook - this handbook is an comprehensive look at the Indiana Food Distribution Program and USDA Foods
- USDA Foods Distribution Program Toolkit Cheat Sheet - this sheet provides school food professionals with a place to start in the Food Distribution Program
- USDA Foods Distribution Program Checklist - this checklist helps keep the food service professionals on track with the Food Distribution Program
- Processing Brokers and Manufacturers List - contact these company represented brokers to find out what USDA Foods bulk products are being processed and what they are being processed into.
- USDA Foods Toolkit for Food Service Directors
- USDA Foods Training - online training of various USDA Foods topics
Instructions to Add or Change the Food Service Director
Please contact IDOE at cmoore@doe.in.gov. Then, please go to the CNPweb in the Food Distribution Program, click continue and the appropriate program year. Finally, check/update the following screens and information in the Recipient Agency (RA) summary page:
- Applications tab
Enter new food service director information here
1. Go to the RA Summary page and the appropriate program year
2. Click the Applications tab and then click "Revise"
3. Enter the update information and click "Submit".
Your account should now be pending approval.
- Surveys tab
Review the USDA Foods that were requested for the school year. If there are blue clickable links under the product code column, you will also need to check K12 Foodservice and ProcessorLink for product that has been sent to processors.
- Inventory tab
Check to see if brown box items currently in inventory
- Orders tab
Verify if there are open orders scheduled to be delivered.