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Room Use and Set-Up Guidelines


The Government Center Conference Center includes 32 rooms and one auditorium. These rooms can be used for committee meetings, trainings, interviews, hearings, etc. Each area's capacity is determined by the set-up chosen, with maximum capacity set by the State Fire Marshal.

The different set-ups also include tables and chairs, along with a limited amount of equipment. Please refer to State Form #45292 (Request for Room Reservation) for set-up options and available equipment.

The State contracts with Taher Inc. for Indiana Government Center cafeteria operations:

Dave Ormstedt
Executive Chef
Phone: (317) 233-4851

Stephanie Hicks
Phone: (317) 233 4850
Website: http://www.freshseasonscafe.com/dining/IGC/

Matt Robinson
Senior Account Manager
Phone: (317) 234-8453

However, catering services may be provided by any licensed caterer with a certificate of liability on file.

Specific room set-up options, capacities, and other guidelines are detailed in the Room Use and Set-Up Guidelines documents below.


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