| Behavioral Risk Factor Surveillance System |
| Indiana Statewide Survey Data, 2005 |
| RF17.09 Consumed five or more servings of fruits or vegetables per day. |
| Denominator is all respondents to the question. |
| Categories | Consume fewer than 5 servings per day | Consume 5 or more servings per day |
Unk/Ref |
Total |
|---|---|---|---|---|
| % | % | % | N | |
| Age Group: | 75.3 | 23.5 | 1.2 | 331 |
| 18-24 | ||||
| 25-34 | 79.8 | 18.2 | 1.9 | 876 |
| 35-44 | 80.1 | 17.4 | 2.5 | 1,101 |
| 45-54 | 78.0 | 20.3 | 1.7 | 1,149 |
| 55-64 | 76.1 | 22.1 | 1.9 | 935 |
| 65-74 | 70.5 | 27.1 | 2.4 | 685 |
| 75 + | 66.0 | 32.3 | 1.7 | 513 |
| Unk/Ref | *** | *** | *** | 45 |
| Sex: | 80.3 | 17.7 | 2.0 | 2,136 |
| Male | ||||
| Female | 72.9 | 25.2 | 1.9 | 3,499 |
| Race/Ethnicity: | 76.8 | 21.7 | 1.5 | 4,928 |
| White, Non-Hispanic | ||||
| Black, Non-Hispanic | 77.9 | 18.8 | 3.3 | 311 |
| Other/Multiracial, Non-Hispanic | 70.5 | 27.4 | 2.2 | 168 |
| Hispanic | 74.6 | 18.4 | 7.0 | 191 |
| Unk/Ref | *** | *** | *** | 37 |
| Income Group: | 76.3 | 20.3 | 3.4 | 560 |
| < $15,000 | ||||
| $15-$24,999 | 76.8 | 21.4 | 1.9 | 864 |
| $25-$49,999 | 78.2 | 20.5 | 1.3 | 1,545 |
| $50-$74,999 | 76.1 | 22.5 | 1.4 | 918 |
| >=$75,000 | 76.6 | 22.0 | 1.4 | 1,001 |
| Unk/Ref | 73.5 | 22.9 | 3.6 | 747 |
| Education Level: | 77.4 | 19.4 | 3.2 | 549 |
| < H S Graduate | ||||
| H S Graduate/GED | 80.9 | 17.0 | 2.1 | 2,070 |
| Some college/Tech school | 75.3 | 23.2 | 1.4 | 1,427 |
| College graduate | 71.3 | 27.1 | 1.6 | 1,582 |
| Unk/Ref | *** | *** | *** | 7 |
| Marital Status: | 76.7 | 21.3 | 1.9 | 3,203 |
| Married | ||||
| Unmarried | 76.1 | 22.0 | 1.9 | 2,412 |
| Unk/Ref | *** | *** | *** | 20 |
| Employment Status: | 79.0 | 19.0 | 2.0 | 3,377 |
| Employed | ||||
| Not employed | 83.3 | 14.4 | 2.3 | 213 |
| Student/Homemaker | 71.3 | 27.3 | 1.3 | 662 |
| Retired/Unable to work | 70.8 | 27.2 | 2.1 | 1,372 |
| Unk/Ref | *** | *** | *** | 11 |
| Grand Totals | 76.5 | 21.5 | 1.9 | 5,635 |
| SOURCE: 2005 Indiana BRFSS Statewide Survey Data |
| NOTE: Percents are based on weighted data; unless otherwise specified, totals are unweighted numbers. |
| ***Asterisks indicate too few cases to calculate a reliable percent. |