Highly Pathogenic Avian Influenza
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2022 HPAI Information
Official updates will be posted to this webpage.
Hotlines
Reporting form for residents in control areas (after initial contact from BOAH) | Small Flock Reporting Form for Affected Counties |
Report dead poultry | 1-866-536-7593 |
Report dead wild birds | 317-233-3293 |
Affected Counties 2022
County & Flock # | *Date Confirmed Positive | Number of Poultry | Type of Operation | Status | Type |
Dubois 1 | 02/08/22 | 28,915 | Commercial Turkey | Depopulated | H5N1 HPAI |
Dubois 2 | 02/16/22 | 26,473 | Commercial Turkey | Depopulated | H5N1 HPAI |
Greene 1 | 02/23/22 | 48,049 | Commercial Turkey | Depopulated | H5N1 HPAI |
Greene 2 | 02/23/22 | 15,400 | Commercial Turkey | Depopulated | H5N1 HPAI |
Dubois 3 | 02/24/22 | 35,908 | Commercial Turkey | Depopulated | H5N1 HPAI |
Dubois 4 | 03/02/22 | 16,479 | Commercial Turkey | Depopulated | H5N1 HPAI |
Elkhart 1 | 04/08/22 | 4,679 | Commercial Duck | Depopulated | H5N1 HPAI |
Elkhart 2 | 04/14/22 | 6,379 | Commercial Duck | Depopulated | H5N1 HPAI |
Elkhart 3 | 04/20/22 | 6,600 | Commercial Duck | Depopulated | HPAI H5N1 |
Johnson 1 | 04/28/22 | <50 | Backyard Poultry | Depopulated | HPAI H5N1 |
Allen 1 | 05/19/22 | <50 | Backyard Poultry | Depopulated | HPAI H5N1 |
*CONFIRMED POSITIVE BY THE NVSL (National Veterinary Services Laboratory)
UPDATED: May 19, 2022 at 5:30 p.m.
Current Statewide Situation
Total number of affected premises = 11
Total number of affected counties = 5
Premises by County/Number of flocks
Dubois: 4
Greene: 2
Elkhart: 3
Johnson: 1
Allen: 1
Total number of birds affected in Indiana Commercial Turkey: 171,224
Commercial Ducks: 17,279
Backyard Poultry: <50
_________________
Total: ~188,543
Press Releases
Highly Pathogenic H5N1 Avian Influenza Diagnosed in Indiana Poultry Flock 2-2022
What Hobby Poultry Owners Should Know About Preventing Avian Influenza 2-2022
Situation Updates
February 10, 2022
February 11, 2022
February 15, 2022
February 17, 2022
February 19, 2022
February 23, 2022
March 1, 2022
March 15, 2022
March 23, 2022
April 8, 2022
April 12, 2022
April 18, 2022
April 25, 2022
May 5, 2022
May 13, 2022
Past Indiana HPAI Events
Avian Influenza Information
Recognizing Clinical Signs and Biosecurity Information
Guidance and Definitions for a HPAI Incident
Food Safety & Human Health
The egg and poultry supplies are safe. All shipments of poultry and eggs are tested to ensure the absence of avian influenza (AI) before moving into the food supply. Always cook poultry products to 165 degrees.
The Centers for Disease Control and Prevention (CDC) has stated that the risk of transmission to humans is low. The strains of HPAI that are currently circulating in North America have no history of causing human illness.
Indiana Department of Health Avian Flu Producer Information
Indiana Department of Health Avian Flu Post-Exposure Information
For more information visit the CDC website at: www.cdc.gov/flu/avianflu/