NABC started brewing fresh, flavorful, award-winning beers in 2002, becoming New Albany’s first working brewery since 1935. The original “R ‘n’ D” brewery can be viewed from the pizzeria’s dining room. Brewer Ben Minton brews seasonal recipes, specialties, one-off batches and tasty research experiments. The main production brewery opened in 2009 and is located in the heart of downtown New Albany at 415 Bank Street. At BSB, David Pierce and Josh Hill brew, keg and bottle NABC’s biggest sellers and seasonals for both on-premise consumption and local distribution.
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