Marilyn Hochstetler reveals her secret to great pie is her made-from-scratch, preservative free crust. She learned pie baking skills from her grandmother and still uses her grandmother’s recipe, carefully hand-rolling each crust. A customer favorite, Black Raspberry, chock-full of juicy berries. Peanut Butter pie is another top seller and by special request Peanut Butter Banana. Is Elvis in the house?

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• Handicapped accessible