A Appetizing 8 Sandwich
Nickel Plate Bar & Grille
This extra crunchy tenderloin is pounded lightly to keep some semblance of plumpness and covered in the chef's own mix.
This extra crunchy tenderloin is pounded lightly to keep some semblance of plumpness and covered in the chef's own mix. Housed in a former saloon that was near a train station in the early 1900s, the restaurant has a creaky comfort punctuated by the occasional rumble of a passing locomotive. Jockey for tables on the patio. ($7.99)
- Dec 3, 2013 by Erica G. The waitress knew it was my first time so she made a few recommendations. The pork tenderloin is their specialty . They make their own ranch and honey...
- Aug 31, 2013 by The Yelp-inator W. Pub food...Tenderloin sandwich lacked flavor.....the french dip looked like the best thing to get. but it might lack flavor too. No real desire to...
- Oct 6, 2013 by Meagan B. I was here for lunch last summer, but it's not too bad for a hole in the wall. The beer selection could be better and it's your typical American bar food...
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